Calcium Chloride, Sodium Alginate, and Sodium Citrate for The Spherificator – Food-Grade Additives for Spherification and Molecular Gastronomy (100g, 40g, 50g, 3-Pack)
Calcium Chloride, Sodium Alginate, and Sodium Citrate for The Spherificator – Food-Grade Additives for Spherification and Molecular Gastronomy (100g, 40g, 50g, 3-Pack)
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Enhance your molecular gastronomy adventures with this 3-pack of food-grade additives—Calcium Chloride, Sodium Alginate, and Sodium Citrate—designed for use with The Spherificator or other spherification tools. Whether you're a chef, a food enthusiast, or an experimental home cook, these additives will help you create stunning culinary masterpieces. From flavorful caviar-shaped pearls to innovative gel textures, the possibilities are endless.
Perfect for creating balsamic pearls to top your salads, fruit caviar for desserts, or cocktail spheres for a touch of elegance, these high-quality additives are essential for anyone who loves to entertain or push the boundaries of culinary creativity.
What's included?
- 1x 100g calcium chloride
- 1x 40g sodium alginate
- 1x 50g sodium citrate
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